Easiest Way to Prepare Ultimate Egg Tart

Egg Tart.

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, egg tart. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Egg Tart is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Egg Tart is something that I've loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have egg tart using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Egg Tart:

1. {Take of Crust.
2. {Prepare 1/2 cup of cold butter.
3. {Prepare 9 tablespoon of flour.
4. {Prepare 4 tablespoon of water.
5. {Prepare of salt.
6. {Prepare of Filling.
7. {Prepare 37 g of sugar.
8. {Prepare 37 g of hot water.
9. {Take 1 of egg.
10. {Prepare 62 ml of milk.
11. {Prepare of vanilla.
12. {Prepare of salt.

Steps to make Egg Tart:

1. For filling; firstly dissolve sugar in hot water..
2. Beat egg with milk, vanilla and salt..
3. Mix in sugar water..
4. Sift the mixture..
5. For crust; firstly use hand to incorporate flour with cold butter..
6. Add in a few tablespoons of water until the dough form into a ball..
7. If the dough is too dry, add water. If the dough is too wet, add flour..
8. Wrap in cling wrap and refrigerate for 10mins..
9. Fit it in mould and use fork to poke holes to let the air escape..
10. Pour filling into crust..
11. Bake in a preheated oven at 180°c for 30 minutes..

So that is going to wrap it up for this exceptional food egg tart recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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