Simple Way to Make Super Quick Homemade Egg Biryani

Egg Biryani.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, egg biryani. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Egg Biryani is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Egg Biryani is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have egg biryani using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Egg Biryani:

1. {Get of boiled and drained rice (white/brown).
2. {Get of eggs boiled.
3. {Make ready of plain yoghurt.
4. {Prepare of onions.
5. {Get of tomatoes.
6. {Get of Veggies of your choice(cauliflower, broccoli, peas, carrots, Beans, potatoes).
7. {Prepare of Cooking oil.
8. {Take of Spices-.
9. {Make ready of bay leaves.
10. {Get of cardamom seeds.
11. {Make ready of cinnamon.
12. {Prepare of cloves.
13. {Get of cumin.
14. {Make ready of black pepper powder.
15. {Make ready of dried red chillies.
16. {Get of salt, red chilli powder, garam masala.

Instructions to make Egg Biryani:

1. Heat a spoon of oil in a pan. Add boiled eggs in it. Stir fry the eggs till the skin is golden brown from all sides. Keep them aside..
2. Heat some more oil in the pan. Put bay leaf, cumin, cinnamon, cloves, cardamom seeds and roast till the aroma starts releasing..
3. Add chopped onions and saute till onions are caramelized. Take out some onions to be used later..
4. Add tomatoes, salt, pepper, garam masala, red chilli powder and stir occasionally..
5. When the oil starts to release a bit, add yogurt and give it a good stir..
6. Add all the chopped veggies and add water according to veggies just enough to cook them and cover with a lid..
7. When the veggies are soft and cooked slightly, take out half a portion of veggies and put in half boiled rice and two eggs, Then again layer with remaining veggies, eggs and rice in the same order..
8. Put the remaining onions and some fresh coriander leaves and cover with the lid..
9. Slow the gas to medium and seal the lid with kneaded dough so as no steam is released..
10. Cook for 10 minutes. Your Aromatic Biryani is ready!!! Enjoyy.

So that's going to wrap this up with this special food egg biryani recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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