Step-by-Step Guide to Prepare Super Quick Homemade Zucchini Fritters (Gluten-Free)

Zucchini Fritters (Gluten-Free).

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, zucchini fritters (gluten-free). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Zucchini Fritters (Gluten-Free) is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Zucchini Fritters (Gluten-Free) is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have zucchini fritters (gluten-free) using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Zucchini Fritters (Gluten-Free):

1. {Prepare of For the yoghurt sauce:.
2. {Take of Plain yoghurt.
3. {Take of Cucumber (cut into small cubes).
4. {Prepare of Fresh dill (finely chopped).
5. {Take of Lime juice.
6. {Make ready of Grated garlic (optional).
7. {Take of Salt and pepper.
8. {Take of For the zucchini fritters:.
9. {Take of Zucchini.
10. {Prepare of Green onion (finely chopped).
11. {Take of Fresh dill (finely chopped).
12. {Prepare of Eggs.
13. {Make ready of Gluten-free flour or rice flour.
14. {Prepare of Salt.
15. {Prepare of Feta cheese (cut into small pieces) (If unavailable, use cottage cheese or cream cheese).
16. {Take of Cooking oil.

Instructions to make Zucchini Fritters (Gluten-Free):

1. Slice the zucchini into thin strips with a vegetable slicer. Put them in a bowl and set aside..
2. In a small bowl, combine the yoghurt, cucumber, fresh dill, lime juice, garlic (optional), salt, and pepper and chill it in the refrigerator..
3. Squeeze the zucchini to drain as much liquid as possible..
4. In a bowl, add the zucchini, green onion, fresh dill, egg, flour, and salt, then add the cheese at the end..
5. Heat a skillet or a electric griddle, apply some oil or spray it with oil, and pour in 1/6 of the batter at a time and pan-fry them..
6. Cook for about 3 minutes or until golden brown. Turn over and cook the other side. Repeat the process from Step 5 and Step 6 until the batter is used up..
7. Add the energy of your love and appreciation, and serve it up with the yoghurt sauce..

So that is going to wrap it up for this exceptional food zucchini fritters (gluten-free) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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