Step-by-Step Guide to Prepare Award-winning Rice Pancake
Rice Pancake.
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, rice pancake. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Rice Pancake is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Rice Pancake is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook rice pancake using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rice Pancake:
- {Get of cooked rice (room temperature or from the fridge).
- {Get of handfull of shredded cheddar cheese.
- {Get of Salt and black pepper.
- {Take of chicken/beef/mushroom bouillon powder.
- {Take of florets broccoli, chopped.
- {Prepare of cooked bacon, chopped.
- {Make ready of green onion, sliced.
- {Get of egg, lightly beaten.
- {Make ready of Unsalted butter/olive oil as needed to cook the pancake.
Instructions to make Rice Pancake:
- In a medium bowl, mix all ingredients except olive oil / butter, then stir until combined..
- Heat the olive oil or butter in a skillet (approximately 1/4 tsp). Pour two tablespoons of rice mixture..
- Press the mixture lightly on the pan with a spatula until it is flat (don't press it too strong)..
- Cook the pancake for 3-4 minutes on each side until browned..
- Serve while they are warm with ketchup or hot sauce..
So that's going to wrap it up for this exceptional food rice pancake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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