Recipe of Speedy Pad Thai - Thai Fried Noodles

Pad Thai - Thai Fried Noodles.

Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to prepare a special dish, pad thai - thai fried noodles. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Pad Thai - Thai Fried Noodles is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Pad Thai - Thai Fried Noodles is something which I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pad thai - thai fried noodles using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pad Thai - Thai Fried Noodles:

1. {Take of Rice Noodles.
2. {Make ready of Chicken Meat (cut into bite size).
3. {Take of Shrimp.
4. {Get of Garlic Chives (rough chop).
5. {Make ready of Garlic (minced).
6. {Prepare of Shallots (minced).
7. {Prepare of Dried Shrimp (rough chop).
8. {Get of bricks Hard Tofu (cut into pieces).
9. {Prepare of Eggs (whisked).
10. {Make ready of [Sauce].
11. {Take of Fish Sauce.
12. {Get of Palm Sugar.
13. {Take of Tamarind Juice Extract.
14. {Make ready of Lime Juice.

Instructions to make Pad Thai - Thai Fried Noodles:

1. MARINATE: season the Shrimp and Chicken with Salt and Pepper and let it sit for 30 minutes or more..
2. SHRIMP & CHICK: in a wok, heat 3 Tbsp of Cooking Oil until hot. Stir Fry the Shrimp for 2 minutes until they are pink all over. Remove and set aside. NEXT, stir fry the Chicken until they are brown all over. Remove and set aside..
3. SAUTÉ: using the same wok, heat the oil until hot (add mote if necessary). Sauté the Garlic, Shallots and Dried Shrimp until soft and fragrant..
4. COMBINE: add the Shrimp, Chicken, Tofu and mix well. Then add the Noodles and gently mix it altogether..
5. SAUCE & CHIVES: pour the Sauce all over the dish and gently mix it well. Then add the Chives and gently mix well..
6. EGGS: make a well in the middle of the wok. Then add the Eggs and cook them scrambled. Once cooked, mix it together with the dish. Serve hot and top off with Thai Chilli Jam..

So that is going to wrap this up for this special food pad thai - thai fried noodles recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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