Recipe of Homemade Seer fish cutlet with mint mayo and garlicky yoghurt dip

Seer fish cutlet with mint mayo and garlicky yoghurt dip.

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, seer fish cutlet with mint mayo and garlicky yoghurt dip. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Seer fish cutlet with mint mayo and garlicky yoghurt dip is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Seer fish cutlet with mint mayo and garlicky yoghurt dip is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook seer fish cutlet with mint mayo and garlicky yoghurt dip using 25 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Seer fish cutlet with mint mayo and garlicky yoghurt dip:

1. {Take of Ingredients for the cutlets.
2. {Prepare of Seer fish.
3. {Prepare of chopped onions.
4. {Take of boiled potatoes.
5. {Take of Chopped chilli's.
6. {Take of chopped ginger.
7. {Take of chopped garlic.
8. {Take of Chopped coriander.
9. {Make ready of Oil for cooking.
10. {Make ready of Eggs.
11. {Prepare of Bread crumbs.
12. {Make ready of Salt.
13. {Make ready of Turmeric powder.
14. {Take of Ingredients for garlicky yoghurt dip.
15. {Take of yoghurt or set curd.
16. {Take of shallot of Finely chopped garlic.
17. {Make ready of finely chopped mint.
18. {Get of Orange marmalade for taste.
19. {Get of Salt and pepper.
20. {Get of Ingredients for mint mayonnaise.
21. {Take of mint leaves.
22. {Make ready of coriander leaves.
23. {Take of green chillies.
24. {Take of any store brought mayonnaise.
25. {Prepare of Salt and pepper.

Steps to make Seer fish cutlet with mint mayo and garlicky yoghurt dip:

1. Initially add oil to a tawa, add onions into this once oil is heated up. Once onions are cooked to brown, add in the chopped chillies, garlic and ginger..
2. Cook fish with turmeric powder and salt by adding a little water. After it is cooked add pepper powder to taste..
3. Boil and prepare mashed potatoes by adding a little salt and turmeric..
4. Mix the sauted onion, add mashed potatoes and cooked fish. Mix properly and check for slot and spice..
5. After it is cooled, make it into small balls of suitable size. Shape it by patting it between both hands..
6. Dip the shaped cutlets into a bowl filled with beatten eggs. Coat all sides properly and then coat with a layer of bread crumbs..
7. Heat oil in a pan, once heated drop the cutlets into the oil. Fry until golden brown. Collect onto tissue paper so that excess oil will be absorbed..
8. You can store the extra unmade cutlets in freezer for up-to a week..
9. For the garlicky yoghurt dip, allow yoghurt to drip from a sieve for an hour so that all the whey is removed and only the thick part remains. Add chopped garlic, mint leaves, salt to taste and pepper. Mix these ingredients properly. Add a few drops of lemon juice..
10. For the mint mayo dip, take Coriander and mint leaves in a mixer jar, add chillies and grind to a smooth paste. Take mayonnaise and mix properly. Add salt and juice of half a lemon..

So that's going to wrap it up with this exceptional food seer fish cutlet with mint mayo and garlicky yoghurt dip recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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