How to Prepare Ultimate Onion turmeric pulao wrapped in egg
Onion turmeric pulao wrapped in egg. Give a stir and add the boiled eggs. Once onions are cooked add red chili powder, turmeric powder, pulao masala and salt. Add fried eggs in spices and mix well.
Move the eggs into a plate. Recipe by Charishma_Ramchanda. teaspoon turmeric powder. In a non-stick heavy bottomed pot, heat oil and fry the sliced onion till soft.
Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to make a special dish, onion turmeric pulao wrapped in egg. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Give a stir and add the boiled eggs. Once onions are cooked add red chili powder, turmeric powder, pulao masala and salt. Add fried eggs in spices and mix well.
Onion turmeric pulao wrapped in egg is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Onion turmeric pulao wrapped in egg is something that I've loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook onion turmeric pulao wrapped in egg using 16 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Onion turmeric pulao wrapped in egg:
- {Take of basmati rice.
- {Take of chopped onions.
- {Take of chopped chili.
- {Take of grated ginger.
- {Get of cumin seeds.
- {Take of bay leaf.
- {Make ready of cumin powder.
- {Get of coriander powder.
- {Take of turmeric powder.
- {Prepare of chili powder.
- {Get of salt.
- {Make ready of black pepper powder.
- {Prepare of eggs.
- {Prepare of cooking oil.
- {Take of chopped spring onion.
- {Take of sliced tomatoes.
Egg Pulao Recipe is the delicious Indian Egg Dish made with Boiled Eggs and Basmati Rice. For making brown onions, please check my Brown Onions Recipe. Keep it ready aside, as it will be Cook for one more minute. Mix in red chili powder, turmeric powder, tandoori masala powder and salt.
Instructions to make Onion turmeric pulao wrapped in egg:
- Rinse and soak the basmati rice for 30 minutes. Strain it. Keep it aside..
- In a pot, heat 2 tbsp cooking oil. Add 1/2 tsp cumin seeds. Add the chopped onions. Stir it for a minute until the smell of raw onions are gone and looked clear/transparent..
- Add the bay leaf, grated ginger and chopped chili. Stir it for a moment..
- Add the cumin powder, coriander powder, turmeric powder, chili powder. Stir it well..
- Add the strained basmati rice. Add one and half cup water into the pot. Bring it to boil..
- Add salt and adjust the taste if it is needed. Stir it well..
- Lower the heat, cover the pot and cook for 5-8 minutes. Switch off the heat. Let the heat steam the rice..
- While steaming the rice, prepare the omelet..
- Beat three eggs in a bowl and season it with 1/2 tsp salt..
- In a non stick pan, add 1 tbsp oil. Pour half of the beaten egg and swirl it around the pan. Cook the omelet until well cooked and flip it over..
- Transfer the omelet to the plate and cook another pieces..
- In a plate, place a bowl of rice and place omelet on top of it. Garnish it with spring onion and sprinkle black pepper..
Egg Pulao is a easy and quick recipe. If you are a egg lover I am sure you will love it. Egg pulao recipe with step by step pictures. Spicy egg pulao made with freshly ground ingredients. Egg pulao recipe which taste so delicious and is very easy to make.
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