How to Make Quick Eggs in Hell

Eggs in Hell.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, eggs in hell. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Eggs in Hell is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes yummy. They're nice and they look wonderful. Eggs in Hell is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook eggs in hell using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Eggs in Hell:

1. {Make ready 4 of eggs.
2. {Prepare 28 Oz of diced canned tomato.
3. {Get 1/2 of onion chopped.
4. {Make ready 1 of red bell pepper.
5. {Take 3 of garlic cloves chopped.
6. {Prepare of Harissa seasoning.
7. {Take of Goat cheese.
8. {Get Half of pound andouille sausage.

Instructions to make Eggs in Hell:

1. Cut sausage into slices and brown until some of the fat has rendered in a cast iron skillet. Remove and set aside..
2. Chop pepper and onion and cook in sausage fat until soft and translucent..
3. Add garlic and 3 teaspoons of harissa. Cook another minute or two..
4. Add canned tomato and bring to a boil. Reduce heat and simmer for about 10 minutes. Use a wooden spoon to crush and break up tomatoes..
5. Remove from heat and stir andouille sausage back in. Create four holes big enough for an egg, and drop the eggs inside..
6. Cover with crumbled or sliced goat cheese and bake in a preheated oven 375 for 8 to 10 minutes..

So that is going to wrap it up with this special food eggs in hell recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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