Step-by-Step Guide to Prepare Any-night-of-the-week Quiche of bacon and zuccini

Quiche of bacon and zuccini. I made this during my bumber crop of zucchini. I have made hundreds of quiches and this one is excellent. Zucchini and Bacon Quiche Recipe by Nancy - CookEatShare (Cecilia Gill).

The bacon adds the perfect smoky complement to the dinner. Enjoy savory simplicity and use up those summer zucchinis! Saute onion and zucchini in bacon grease.

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, quiche of bacon and zuccini. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

I made this during my bumber crop of zucchini. I have made hundreds of quiches and this one is excellent. Zucchini and Bacon Quiche Recipe by Nancy - CookEatShare (Cecilia Gill).

Quiche of bacon and zuccini is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Quiche of bacon and zuccini is something that I have loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have quiche of bacon and zuccini using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Quiche of bacon and zuccini:

1. {Get of Pastry.
2. {Prepare 250 gr of gluten free flour.
3. {Prepare 120 gr of Butter.
4. {Get 1 of Egg.
5. {Get of Filled.
6. {Get 2 of Zuccini.
7. {Prepare 1 of Big onion.
8. {Get 250 gr of Beef Bacon.
9. {Prepare 100 gr of feta cheese.
10. {Prepare 1 of Egg.
11. {Take 2 Tbsp of milk or cooking cream.
12. {Get 100 gr of mushrums.

Meanwhile, in a large bowl, mix eggs, spices and cheese. Crumble bacon and add to egg mixture. These are great for brunch or grab one for breakfast on the go. I adore zucchini and sort of feel like quiche is naked without bacon, so I'm thrilled with the results of this recipe.

Steps to make Quiche of bacon and zuccini:

1. In a big bowl mix the GF flour and the butter, untill it's al compact, then add the egg and keep kneading all the mix untill you get a dough. Cover with film paper the dough and reserve it for 20 min on the fridge..
2. Meanwhile the dough it's on the fridge for 20 min, start to chop al the filled ingredients, and put them on a pan with 1tbsp of olive oil and cook it..
3. After the 20 min, take the dough and expand it on the mold. Cook the dough in the oven for 15 min at 200°. While the dough it's on the oven, finish the filled, add the feta cheese, the egg and the milk and stir everything. After the 15 min remove the dough from the oven and add al the filled..
4. Cook for 20 min all the quiche on the oven at 200°. Enjoy it!.

Place bacon, zucchini ribbons, and cheese in prepared tart shell. Pour over egg mixture until tart shell is full (you may not need to use all of the egg mixture). Serve warm or at room temperature. To reheat, cover quiche with aluminum foil. Flaky, buttery crust nestles a rich, creamy egg custard.

So that is going to wrap it up for this exceptional food quiche of bacon and zuccini recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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