Recipe of Perfect Egg Yo Çhoy salad : Indo Japanese continental dish
Egg Yo Çhoy salad : Indo Japanese continental dish.
Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, egg yo çhoy salad : indo japanese continental dish. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Egg Yo Çhoy salad : Indo Japanese continental dish is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They're nice and they look fantastic. Egg Yo Çhoy salad : Indo Japanese continental dish is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook egg yo çhoy salad : indo japanese continental dish using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Egg Yo Çhoy salad : Indo Japanese continental dish:
- {Make ready of Amaranth green leaf.
- {Make ready of Coconut grated.
- {Take of Finely chopped onions.
- {Make ready of Groundnuts.
- {Prepare of Ginger garlic paste.
- {Take of eggs.
- {Get of Mustard, Curry leaf, Bengal gram,cummin & Salt.
- {Prepare of Refined cooking Oil.
- {Prepare of Red chilli powder.
Instructions to make Egg Yo Çhoy salad : Indo Japanese continental dish:
- Wash green leaf with turmeric for 2-3 times in plan water..
- Grind coconut in to fine powder.
- Add 3 table spoons of oil with mustard,cumin and ginger garlic paste. Now add onion and fry till golden brown.
- Now add finely chopped green leaf and mix it well on mideum flame..
- Once the raw smell goes off from green leaves add salt to taste along with fried groundnuts..
- Now add two raw eggs with chilli powder and mix it on low flames till egg losses it's raw smell..
- Finally add coconut powder with curry leaves before serving..
So that's going to wrap it up with this special food egg yo çhoy salad : indo japanese continental dish recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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