Step-by-Step Guide to Prepare Any-night-of-the-week Stir-Fried Instant Ramen

Stir-Fried Instant Ramen.

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, stir-fried instant ramen. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Stir-Fried Instant Ramen is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful. Stir-Fried Instant Ramen is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have stir-fried instant ramen using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stir-Fried Instant Ramen:

1. {Get of as much (to taste) Your favorite vegetables.
2. {Prepare of ~This time~.
3. {Get of Instant Ramen (with Tonkotsu Soy Sauce Flavoring this time).
4. {Get of Cabbage.
5. {Get of Japanese leek.
6. {Get of Egg.
7. {Take of Toasted sesame seeds.
8. {Prepare of Sesame oil.
9. {Get of ml~preference Water.
10. {Prepare of Sake.
11. {Prepare of Bonito flakes.

Instructions to make Stir-Fried Instant Ramen:

1. Roughly chop the cabbage. Diagonally slice the white portion of the Japanese leek, and cut the green portion into small pieces..
2. Coat a frying pan with sesame oil, thoroughly sprinkle the cabbage and white portion of the Japanese leek with salt and pepper, and sauté..
3. Add in the water and sake to a separate pot, add in the bonito flakes while breaking them up with your fingers, add the soup powder, add the noodles, and turn on the heat. Turn it on low, and flip it over on both sides so that it comes apart..
4. Transfer the noodles and soup to the frying pan once the noodles have come apart, and boil off the water while mixing in the vegetables. Serve onto dishes once the noodles have come apart and the water has boiled off..
5. Drop an egg into a frying pan, let the egg white solidify, place it on top of the ramen, sprinkle with sesame, scatter the green portion of the leek around the bowl, and it is done..
6. This recipe is for those of you who like rich flavor, so this will turn out slightly rich. For a lighter version, you may increase the vegetables or water..

So that's going to wrap it up for this exceptional food stir-fried instant ramen recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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