Recipe of Quick Student Meal: Japanese Chicken Chop Rice (Katsu Don)

Student Meal: Japanese Chicken Chop Rice (Katsu Don).

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, student meal: japanese chicken chop rice (katsu don). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Student Meal: Japanese Chicken Chop Rice (Katsu Don) is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Student Meal: Japanese Chicken Chop Rice (Katsu Don) is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have student meal: japanese chicken chop rice (katsu don) using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Student Meal: Japanese Chicken Chop Rice (Katsu Don):

1. {Get of Chicken Thigh.
2. {Make ready of Cooked Rice.
3. {Get of Cooking Oil (shallow frying).
4. {Make ready of Panko breadcrumbs.
5. {Get of Marinade (mix in a bowl);.
6. {Make ready of Egg.
7. {Get of Corn Flour.
8. {Get of Salt (1 or 2 pinch).
9. {Make ready of Sauce.
10. {Prepare of Water.
11. {Make ready of Kikkoman Soy Sauce.
12. {Prepare of Dashi (1 pinch).
13. {Get of Onions (slice or chopped).
14. {Get of Spring Onions (chopped finely, garnish).
15. {Make ready of Optional;.
16. {Make ready of Vinegar.
17. {Get of Sugar.

Steps to make Student Meal: Japanese Chicken Chop Rice (Katsu Don):

1. CHICKEN; Marinate the chicken with the egg, flour, salt and pepper for 30 minutes minimum. Prepare 1 cup of cooking oil on medium heat for shallow frying. When ready, coat the chicken in Panko and fry it 2-3minutes each side or until golden brown. Remove and set aside..
2. SAUCE; In a saucepan, add water, soy sauce, dashi, (vinegar and sugar if you want), as well as onions. Bring it to a boil, then cover with a lid and cook for 1 minute..
3. ASSEMBLY; Next, lay the chicken flat on top of the onions and pour in the egg. Cover with a lid and cook for 10 seconds. Turn off the heat. Prepare a bowl of rice and lay the chicken and the sauce on top of the rice to serve. Garnish with spring onions..

So that is going to wrap this up with this special food student meal: japanese chicken chop rice (katsu don) recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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