Step-by-Step Guide to Prepare Quick Habanero-Avocado Mayo
Habanero-Avocado Mayo.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, habanero-avocado mayo. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Habanero-Avocado Mayo is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Habanero-Avocado Mayo is something which I've loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook habanero-avocado mayo using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Habanero-Avocado Mayo:
- {Take 1 of large egg.
- {Get 1 1/4 Cup of Vegetable Oil (Separated).
- {Get 3 tbs of Lemon Juice.
- {Make ready 1 tbs of Chili Powder.
- {Make ready 1 tsp of Dry Mustard.
- {Make ready 1 tsp of Garlic Salt.
- {Make ready 1 tsp of Sea Salt.
- {Make ready 1 tsp of Sugar.
- {Prepare 1 of Medium Avocado.
- {Prepare 1-2 of Habanero Peppers (stems removed. chopped. You can remove seeds if you want it less spicy but it’s not all that spicy in the first place).
Instructions to make Habanero-Avocado Mayo:
- In a blender, blend egg, 1/4 cup vegetable oil, Habanero, chili powder, dry mustard, garlic salt, sea salt and sugar. Blend on high until well combined..
- While blender is still on, slowly pour in 1/2 cup vegetable oil. Blend well..
- Stop blender and add in avocado and lemon juice and continue blending until smooth..
- While blender is on, slowly pour in last 1/2 cup vegetable oil. It should be pretty thick by this time..
So that's going to wrap this up for this exceptional food habanero-avocado mayo recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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