Simple Way to Prepare Favorite Chicken and Egg on Rice

Chicken and Egg on Rice.

Chicken and Egg on Rice

Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a special dish, chicken and egg on rice. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken and Egg on Rice is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Chicken and Egg on Rice is something which I have loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken and egg on rice using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken and Egg on Rice:

  1. {Prepare of chicken thighs (or breast) (cut into bite sized pieces).
  2. {Get of onion (peel and cut into bite sized pieces).
  3. {Take of eggs (beaten).
  4. {Make ready of .
  5. {Get of mirin.
  6. {Prepare of soy sauce.
  7. {Get of sake.
  8. {Get of sugar.
  9. {Get of dashi (water + dashi powder is also OK) or water.
  10. {Prepare of chopped scallions for topping (optional).
  11. {Prepare of crushed red pepper or shichimi spice powder.

Steps to make Chicken and Egg on Rice:

  1. Combine the sauce ingredients (*) in a pan and add onion and bring to a simmer over medium heat for 1-2 mins..
  2. Put in chicken and simmer until the chicken is just cooked through (for 2 ~ 3 mins)..
  3. Pour in the 2/3 beaten egg and cook with a lid over medium heat for 1 and a half mins. Pour in the rest of the beaten egg and cook with a lid over high heat for 10 seconds and turn off the heat. (adjust the hardness of the egg with the remaining heat).
  4. Arrange the rice in a bowl and place the "chicken and egg mixture" over top. Garnish with chopped scallions and crushed red pepper (or shichimi spice powder)..

So that is going to wrap this up with this exceptional food chicken and egg on rice recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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