Recipe of Any-night-of-the-week Eggs a la Benedict

Eggs a la Benedict.

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, eggs a la benedict. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Eggs a la Benedict is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Eggs a la Benedict is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook eggs a la benedict using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Eggs a la Benedict:

1. {Make ready 8 of eggs.
2. {Make ready 4 of English muffins.
3. {Take of Hollandaise sauce.
4. {Take of Sauce ingredients.
5. {Get 1/2 cup of butter.
6. {Make ready 1 tablespoon of flour.
7. {Make ready 2 of egg yolks.
8. {Take of Juice of 1/2 lemon.
9. {Prepare of Salt.
10. {Prepare 1 cup of boiling water.
11. {Take of Few grains red pepper.
12. {Get of Paprika.

Steps to make Eggs a la Benedict:

1. Toast circular pieces of bread.
2. Fry thin slice of boiled ham put on top of toast.
3. Fry slice of tomato dredged with little flour in pan ham has been cooked.
4. Put cooked tomato on top of ham then put the poached egg.
5. Over all pour Hollandaise sauce.
6. Hollandaise sauce.
7. Cream butter and flour add eggs one at a time boiling water cook in double boiler until mixture thickens.
8. Add salt lemon juice.

So that is going to wrap it up for this special food eggs a la benedict recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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