Steps to Prepare Super Quick Homemade Thai fried rice and fish chili sauce

Thai fried rice and fish chili sauce.

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, thai fried rice and fish chili sauce. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Thai fried rice and fish chili sauce is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Thai fried rice and fish chili sauce is something which I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook thai fried rice and fish chili sauce using 21 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Thai fried rice and fish chili sauce:

1. {Get of For the thai fish sauce.
2. {Make ready 1/2 cup of green, yellow and red capsicum.
3. {Prepare 1 of large onion diced.
4. {Get 3 of large fish fillets, diced.
5. {Get 1 table spoon of grated ginger and garlic.
6. {Prepare 3 table spoon of oyster sauce.
7. {Take 1 table spoon of dark soy sauce.
8. {Take 3 pieces of habanero peppers finely choped.
9. {Make ready 3 table spoon of Chili oil.
10. {Get 3 table spoon of Olive oil/ vegetable oil.
11. {Make ready 1 table spoon of corn starch.
12. {Take 1 cup of water.
13. {Prepare to taste of Salt and seasoning.
14. {Get of For the Thai Rice.
15. {Take 1 cup of pre cooked long grain rice.
16. {Take 1/4 cup of finely chopped carrots.
17. {Get 1/4 cups of spring onions.
18. {Prepare 1/4 cup of scrambled eggs.
19. {Prepare 3 of table spoons of dark soy sauce.
20. {Prepare 200 gram of cooking butter.
21. {Prepare to taste of Salt.

Instructions to make Thai fried rice and fish chili sauce:

1. Wash and clean every ingredient mentioned above.
   
2. Set in an easy reach out bowls and align.
   
3. Put your chili oil and olive/ vegetable oil on a non stick pan.
4. Add the onions, garlic and sauté.
5. Add the fish fillet, and habanero peppers, sauté for 4 minuites.
6. Add the capsicum peppers, oyster sauce, salt and seasoning to taste.
7. Add water and cook for 5 minutes.
8. Mix the corn starch with water to form a paste, add it to the cooking and stir for 1 minute till it thickens, and cooked through.
9. Turn off the heat and serve.
10. For the rice.
11. Add cooking butter to the pan, and let it melt, add carrots, and sauté.
12. Add the rice, scrambled egg, salt and seasoning to taste.
13. Add the soy sauce and stir for about three minutes.
14. Add the spring onions and turn off the heat.

So that's going to wrap this up for this exceptional food thai fried rice and fish chili sauce recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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