Step-by-Step Guide to Prepare Perfect Garlic basil pasta with cured egg yolk

Garlic basil pasta with cured egg yolk.

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, garlic basil pasta with cured egg yolk. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Garlic basil pasta with cured egg yolk is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Garlic basil pasta with cured egg yolk is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have garlic basil pasta with cured egg yolk using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Garlic basil pasta with cured egg yolk:

1. {Prepare 1 of Cured egg yolk.
2. {Take 2 cups of pasta.
3. {Prepare 6 cup of chix stock.
4. {Get 2 tbs of Homemade basil garlic butter.

Instructions to make Garlic basil pasta with cured egg yolk:

1. Bring the chicken stock to a boil and pull pasta out it can be any pasta or home made pasta.
2. Add pasta to stock and cook for 7-10 mins till al dente.
3. Drain the liquid and add garlic basil butter to bowl and let it melt on pasta for 2 mins then mix.
4. Get cured eggyolks and use cheese grater or zester and grate on top of pasta.
5. Serve!!.

So that is going to wrap it up for this special food garlic basil pasta with cured egg yolk recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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