How to Prepare Any-night-of-the-week Luqaimat Famous Arabic Dessert by Pam(my version)...

Luqaimat Famous Arabic Dessert by Pam(my version).... Sweet Dumplings, A Ramadan Special Dessert. • Arabic SWEET DUMPLINGS Recipe Light bhe taste bhe Easy bhe (KAIMATI LUQAIMAT)*KHALIDA KITCHEN*. The Luqaimat recipe is pretty famous especially during Ramadan times. They are soft and airy on the inside and has a good crunch on the outside, it is served with date syrup and sprinkled with sesame seeds.

Luqaimat Famous Arabic Dessert by Pam(my version)... Luqaimat is a popular Middle Eastern dessert consisting of deep-fried balls of pastry which are then covered with date syrup or honey, while some prefer them sprinkled with various seeds. Crunchy on the exterior, yet airy and soft on the interior, luqaimat is a true festive treat across the Gulf region. Sweet Dumplings, A Ramadan Special Dessert Подробнее.

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, luqaimat famous arabic dessert by pam(my version).... It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Sweet Dumplings, A Ramadan Special Dessert. • Arabic SWEET DUMPLINGS Recipe Light bhe taste bhe Easy bhe (KAIMATI LUQAIMAT)*KHALIDA KITCHEN*. The Luqaimat recipe is pretty famous especially during Ramadan times. They are soft and airy on the inside and has a good crunch on the outside, it is served with date syrup and sprinkled with sesame seeds.

Luqaimat Famous Arabic Dessert by Pam(my version)... is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Luqaimat Famous Arabic Dessert by Pam(my version)... is something that I've loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook luqaimat famous arabic dessert by pam(my version)... using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Luqaimat Famous Arabic Dessert by Pam(my version)...:

  1. {Make ready of AP flour.
  2. {Take of powdered milk.
  3. {Get of custard.
  4. {Take of yeast.
  5. {Take of salt and sugar.
  6. {Make ready of egg.
  7. {Get of warm water or more.
  8. {Make ready of extra....
  9. {Take of dates dip or syrup.
  10. {Make ready of cooking oil(its a deep fry).

Luqaimat/How to make famous Arabian Dessert Luqaimat/Sweet Dumplings in English/ Подробнее. Luqaimat is a popular dessert in Arab countries and people enjoy having it mostly in the month of Luqaimat - لقيمات- is a well-known dessert between Arabs. Egyptians, Lebanese, Syrian, and You are most welcome. I guess every country has its own version.

Steps to make Luqaimat Famous Arabic Dessert by Pam(my version)...:

  1. sift all the dry ingredients...pour in a mixing bowl adding the egg and 1 cup of water.using a ballon wisk mix it untill well incorporated or untill you reach the batter like pancake batter(you can add more warm water if the batter is too thick or flour if too loose...thts why i write 2 cups of warm water)...
  2. cover and place in a warm place and wait untill double its bulk..
  3. in medium fire heat the oil(its deep fry)while heating the oil mix the batter again...when the oil gets hot using your hands drop batter like round bite size or u can use spoon to drop it..
  4. with constant stirring (to prevent from burning)cook it like 1 min or untill like golden brown.drain on papper towel.repeat the same procedure to the rest of the batter..
  5. serve hot and drizzled dates dip or syrup.enjoy!!!.

I'm glad that you liked my recipe. Luqaimat Famous Arabic Dessert by Pam (my version). Mamey Dessert, Palouza (milk Dessert), Quick Persimmon Dessert. Chefs start to stuffing them with different flavors, chocolate, cheese, and cream. Now you can get it with whatever flavor you desire sweet or salty.

So that is going to wrap this up for this exceptional food luqaimat famous arabic dessert by pam(my version)... recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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