Recipe of Perfect How to make kebab at home

How to make kebab at home.

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, how to make kebab at home. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

How to make kebab at home is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. How to make kebab at home is something that I've loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook how to make kebab at home using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make How to make kebab at home:

1. {Make ready of Minced meat.
2. {Prepare of Coriander.
3. {Make ready of Red onions.
4. {Take of Salt.
5. {Prepare of Cardamom.
6. {Get of Cinnamon.
7. {Take of Royco.
8. {Prepare of Beef Masala.
9. {Make ready of Curry powder.
10. {Get of Black Pepper.
11. {Take of Chilli.
12. {Make ready of Garam Masala.
13. {Prepare of Tandori.
14. {Take of Wheat flour.
15. {Prepare of eggs.
16. {Make ready of Bread crumbs.
17. {Make ready of Cooking oil.

Steps to make How to make kebab at home:

1. Add all the spices to the minced meat and boil untill dry,add salt to taste..
2. Wait to cool and put in a large bowl,mix with bread crumbs, chopped nions, chopped coriander leaves..
3. Devide the mixture into balls to make your desired shapes..
4. Make chips shape like,roll into your wheat flour and then into a bitten eggs.
5. Deep fry the out come rolled..
6. Repeat the outcome for a better result..
7. Serve with cold soda when still hot.

So that is going to wrap it up with this exceptional food how to make kebab at home recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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