How to Prepare Quick Breakfast Egg Bake

Breakfast Egg Bake.

Breakfast Egg Bake

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, breakfast egg bake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Breakfast Egg Bake is one of the most well liked of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Breakfast Egg Bake is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have breakfast egg bake using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Breakfast Egg Bake:

  1. {Prepare 12 of eggs.
  2. {Prepare 1 can (12 ounce) of evaporated milk.
  3. {Prepare 1 teaspoon of dry mustard.
  4. {Prepare 1/8 teaspoon of black pepper.
  5. {Get 1/8 teaspoon of salt.
  6. {Prepare 1 of onion, chopped.
  7. {Prepare 1 of green pepper, chopped (use a small pepper).
  8. {Make ready 1 cup of shredded cheddar cheese.
  9. {Get 1 cup of shredded Mexican cheese.
  10. {Make ready of Butter cooking spray.

Instructions to make Breakfast Egg Bake:

  1. In a blender combine : eggs, evaporated milk, dry mustard, black pepper and salt, blend well......
  2. Pour egg mixture into a 9 X 13 glass baking dish that has been sprayed with butter cooking spray......
  3. Sprinkle over the top of egg mixture: chopped onion, green pepper and both cheeses......
  4. Bake in a preheated 325 degree oven for 40 minutes, or until eggs are set......
  5. Let eggs rest for 10 minutes.....
  6. Cut into squares, serve with toast and enjoy 😉!.

So that is going to wrap this up for this special food breakfast egg bake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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