Easiest Way to Prepare Quick Low gluten spicy pasta with Lemon garlic, mushroom top with egg and Parmesan cheese 😉🥒🍋🧄🥚🌶

Low gluten spicy pasta with Lemon garlic, mushroom top with egg and Parmesan cheese 😉🥒🍋🧄🥚🌶.

Low gluten spicy pasta with Lemon garlic, mushroom top with egg and Parmesan cheese 😉🥒🍋🧄🥚🌶

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, low gluten spicy pasta with lemon garlic, mushroom top with egg and parmesan cheese 😉🥒🍋🧄🥚🌶. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Low gluten spicy pasta with Lemon garlic, mushroom top with egg and Parmesan cheese 😉🥒🍋🧄🥚🌶 is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They're fine and they look fantastic. Low gluten spicy pasta with Lemon garlic, mushroom top with egg and Parmesan cheese 😉🥒🍋🧄🥚🌶 is something that I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have low gluten spicy pasta with lemon garlic, mushroom top with egg and parmesan cheese 😉🥒🍋🧄🥚🌶 using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Low gluten spicy pasta with Lemon garlic, mushroom top with egg and Parmesan cheese 😉🥒🍋🧄🥚🌶:

  1. {Prepare 3 cups of pene gluten pasta.
  2. {Prepare of Onion leaks.
  3. {Prepare of Dry parsley.
  4. {Prepare 4 of egg.
  5. {Prepare 5 cloves of garlic.
  6. {Get 2 of medium lemon.
  7. {Get 1 tsp of garlic powder.
  8. {Take 1/4 tsp of chili pepper flakes.
  9. {Make ready of Butter.
  10. {Get of Olive oil.
  11. {Prepare to taste of Salt and pepper.
  12. {Get of Grated Parmesan cheese.
  13. {Take 1 cup of cooking cream.

Instructions to make Low gluten spicy pasta with Lemon garlic, mushroom top with egg and Parmesan cheese 😉🥒🍋🧄🥚🌶:

  1. These are the ingredients.
  2. Boil the pasta in a large pan with olive oil and salt..
  3. Sauté garlic and chili pepper flakes for about 1 min.
  4. Add mushroom and sauté for 2 mins and then add the cooking cream and lemon, add salt and pepper to taste boil for 2 mins..
  5. Drain the pasta and transfer again in pan then put all the mix sauce in the pasta.
  6. Put some Parmesan and garnish with dry parsley and egg....

So that's going to wrap this up with this exceptional food low gluten spicy pasta with lemon garlic, mushroom top with egg and parmesan cheese 😉🥒🍋🧄🥚🌶 recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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