Step-by-Step Guide to Make Ultimate Mini Egg Biscuit

Mini Egg Biscuit.

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, mini egg biscuit. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mini Egg Biscuit is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. Mini Egg Biscuit is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mini egg biscuit using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mini Egg Biscuit:

1. {Take 60 g (3 tbsp) of sweetened condensed milk.
2. {Take 37 g of (2 qty) medium egg yolks.
3. {Take 42 g (3 tbsp) of unsalted butter, room temperature.
4. {Get 110-130 g of (12-14 tbsp) potato starch or corn starch.

Instructions to make Mini Egg Biscuit:

1. Youtu.be/L9NWA1J7aMI.
2. In a medium bowl, mix together milk, yolks, and butter thoroughly..
3. Add 110 grams of starch and mix until well-combined and smooth. Add more starch if the dough is still sticky and too wet..
4. Portion the dough into small balls. I used a measuring spoon of ¼ teaspoon to scoop and portion each ball..
5. For oven-baking, place them 1-inch apart on a baking tray lined with parchment paper. For stovetop cooking, place them on a heavy-bottom frying pan, also 1-inch apart..
6. Bake in a preheated oven at 320°F or 160°C for 17-20 minutes or until the bottom of the biscuit is golden brown. For stovetop cooking, cover the pan with a lid and cook over low heat. Check the bottom of the biscuit every 5 minutes. It takes about 20 minutes for the biscuit to be browned at the bottom and become solid..

So that's going to wrap this up for this exceptional food mini egg biscuit recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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