Simple Way to Prepare Award-winning Cast Iron Breakfast Frittata

Cast Iron Breakfast Frittata.

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, cast iron breakfast frittata. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Cast Iron Breakfast Frittata is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Cast Iron Breakfast Frittata is something which I've loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have cast iron breakfast frittata using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cast Iron Breakfast Frittata:

1. {Get of Gold Potatoes.
2. {Get of Blended Oil.
3. {Take of Mushroom.
4. {Prepare of Red Sweet Pepper.
5. {Prepare of Sweet Onion.
6. {Make ready of Large Cage Free Eggs.

Instructions to make Cast Iron Breakfast Frittata:

1. Dice potato, add to a bowl with 1 gram oil and garlic salt to taste..
2. Add potatoes to air frier. Turn on to 400° for 25 minutes.
3. Slice up onion, red pepper, mushrooms add to a bowl with another gram of oil mix with some salt & pepper to taste. Then add to air frier after 7 minutes and continue cooking for the remainder of the 25 minutes..
4. Grab a cold 6 inch cast iron skillet add vegetable from air frier and 3 whisked Large Eggs. Again season to taste any way you wish. Place skillet in 400° air frier for 7 minutes. Remove from oven add cheese and put back in for another minute oven being off..
5. .

So that's going to wrap it up for this exceptional food cast iron breakfast frittata recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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