Recipe of Super Quick Homemade 'Taiyaki'

'Taiyaki'.

Hello everybody, it's John, welcome to our recipe site. Today, we're going to make a distinctive dish, 'taiyaki'. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

'Taiyaki' is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. 'Taiyaki' is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have 'taiyaki' using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 'Taiyaki':

1. {Make ready of & 1/2 cups Self-Raising Flour.
2. {Prepare of Sugar.
3. {Get of Egg.
4. {Prepare of & 1/2 cups Milk.
5. {Get of Your Favourite Fillings (eg. 'Azuki' paste, Custard, Fruit Jam, Chocolate, Cheese, etc.).
6. {Prepare of Oil for cooking.

Instructions to make 'Taiyaki':

1. Whisk all ingredients in a mixing bowl until well combined. If you have a pancake batter dispenser, it would be very handy. I use a plastic jag. Pouring the batter using a ladle would be tricky..
2. Warm the ‘Taiyaki’ pan and oil the fish-shaped moulds..
3. Pour the pancake batter into the moulds slightly less then full amount, place the filling, pour the pancake batter over the filling, then close the moulds..
4. Cook on both sides until golden brown..

So that is going to wrap this up for this special food 'taiyaki' recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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