How to Prepare Speedy Egg curry

Egg curry.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, egg curry. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Egg curry is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. Egg curry is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook egg curry using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Egg curry:

1. {Prepare of eggs.
2. {Get of onion diced.
3. {Make ready of tomatoes peeled and diced.
4. {Prepare of coriander.
5. {Get of garam masala.
6. {Prepare of curry powder.
7. {Get of chilli powder.
8. {Prepare of cumin powder.
9. {Get of chicken masala.
10. {Take of ginger and garlic paste.
11. {Take of Salt.
12. {Prepare of zucchini diced.
13. {Take of cooking oil.

Instructions to make Egg curry:

1. Wash and prepare all vegetables.
2. Soft boil eggs and peel. Set aside..
3. In a pan add oil and onion fry to golden brown. Add ginger and garlic paste. Stir. Add the spices stir cook for 10sec. Add tomatoes and zucchini. Stir cover to cook tomatoes to a paste. Add eggs. Season. Add coriander. Serve..

So that is going to wrap it up with this exceptional food egg curry recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Share this post