How to Make Perfect Bacon And Cheddar Egg Cups

Bacon And Cheddar Egg Cups.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, bacon and cheddar egg cups. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Bacon And Cheddar Egg Cups is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Bacon And Cheddar Egg Cups is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook bacon and cheddar egg cups using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bacon And Cheddar Egg Cups:

1. {Get of Non-stick Cooking Slray.
2. {Prepare of Eggs.
3. {Prepare of Bacon.
4. {Get of Salt And Pepper.
5. {Make ready of Cheddar Cheese.

Steps to make Bacon And Cheddar Egg Cups:

1. Preheat oven to 300°F..
2. Spray the bottom of a muffin tin on the number of slots that will be used..
3. Arrange bacon into 'cups.' (I usually have some bacon that I previously cooked on hand so my bacon was semi-done already.) Make sure the bottom is covered so the egg doesn't break when you take it out..
4. Sprinkle salt and pepper and a some cheddar cheese over the egg..
5. Crack an egg into each bacon cup..
6. Pop the eggs into the oven for 15-25 minutes. (Or however the eggs are done to your liking.).
7. Remove from muffin tin to a plate. Serve with a side of toast and enjoy!! 🍞.

So that is going to wrap this up with this special food bacon and cheddar egg cups recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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