Simple Way to Make Super Quick Homemade Egg and Cheese Rolls
Egg and Cheese Rolls.
Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to prepare a special dish, egg and cheese rolls. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Egg and Cheese Rolls is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Egg and Cheese Rolls is something that I've loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook egg and cheese rolls using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Egg and Cheese Rolls:
- {Get 6 of Coney Rolls.
- {Take of Grated Cheddar Cheese.
- {Prepare 8 of Eggs.
- {Get 3 Tablespoons of Mayo.
- {Take of Salt.
- {Prepare of Pepper.
- {Get 1 Tablespoon of Sugar.
- {Take Pinch of Chilli flakes.
- {Make ready of Mixed Herbs for garnish.
Instructions to make Egg and Cheese Rolls:
- In a medium size pot, place the eggs in the pot and fill with water to cover the eggs.
- Preheat the oven on 180°.
- Boil the eggs for 5-6 mins..
- Remove the eggs from the stove and peel off the eggs shells..
- Take a medium size bowl and grate the eggs in the bowl. Add salt and pepper, mayo, sugar and a little chili flakes and mix together..
- Cut the rolls in half and add spoon fulls of the egg mixture on the rolls, add grated cheese and Sprinkle over more Chilli flakes and herbs for garnish.
- Place the rolls on a baking sheet and put the rolls in the oven for 5-10 mins or until golden brown and crisp..
- Enjoy while warm🙂.
So that is going to wrap it up for this exceptional food egg and cheese rolls recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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