Easiest Way to Make Homemade Better The Next Day Spaghetti
Better The Next Day Spaghetti.
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, better the next day spaghetti. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Better The Next Day Spaghetti is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. Better The Next Day Spaghetti is something that I've loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook better the next day spaghetti using 13 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Better The Next Day Spaghetti:
- {Prepare 2 pound of hamburger (or chuck).
- {Prepare 2 pound of italian sausage.
- {Get 1 of large onion diced.
- {Get 1 of bell pepper diced. I use red and green.
- {Get 1 lb of mushrooms.
- {Take 2 of large jars favorite spaghetti sauce.
- {Make ready to taste of Salt and pepper.
- {Make ready 1 teaspoon of onion powder.
- {Make ready 1 teaspoon of garlic powder.
- {Take 1 tablespoon of chopped garlic.
- {Get 1/2 teaspoon of italian seasoning.
- {Take 1 of egg.
- {Take of Large box of spaghetti noodles.
Steps to make Better The Next Day Spaghetti:
- Cook 1 pound of burger,sausage, onions, mushrooms and peppers until fully cooked..
- Drain fat and set aside..
- In large mixing bowl, add rest of uncooked beef and sausage..
- Add egg, salt and pepper to taste. Mix well. Can add favorite seasonings if you like..
- Scoop out in bite size potions and roll into balls..
- Cook meatballs in pan until browned and cooked through..
- You can cook these on a cookie sheet or pan in 350 degree oven to save time..
- To large pot, add sauce and seasonings..
- Mix in meat mixture to sauce. Cook on medium low simmering for hour. Stirring occationally..
- I cook mine in crock pot on low for several hours. The longer it cooks the better it taste!.
- You can add meatballs to sauce or serve on top of spaghetti..
- I cook mine in with sauce so they soak up flavor..
- Cook noodles until tender or as stated on package directions..
- Drain noodle.. Serve hot with sauce over noodles. Can mix all together. :).
- This is great mixed and served next day. The noodles soak up flavors..
- Serve with garlic bread or plain :).
So that is going to wrap this up with this special food better the next day spaghetti recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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